Preheat oven to 350 degrees. Bake 45 minutes to one hour, until thoroughly heated. Serve with a dollop of sour cream topping. (recipe below for sour cream topping) If desired, top with maple syrup.
Topping:
1 cup sour cream
1/2 cup brown sugar
Blend sour cream and brown sugar tpogether in a small bowl. Refrigerate.
Enjoy alone or serve with scrambled eggs and bacon, sausage or ham.
Great for breakfast, brunch or dinner!
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